Red Snapper on Rice

Nigerian-style red snapper fillet, served over rice with plantain and sautéed veggies.

$25.00 Mild Gluten free Dairy free

About this dish

A red snapper fillet, seasoned and cooked Nigerian-style, served over rice with sweet plantain and sautéed vegetables.

Served with rice, plantain and sautéed vegetables

Fufu Meals

Pounded yam with goat and your choice of egusi, okra, or spinach and kale soup.

$20.00

Vegan Options

Our popular tomato-based rice with naturally ripened plantains, sautéed vegetables and a touch of our stew sauce.

$15.00

Appetizers & Pastries

Deep-fried Nigerian sweet dough. Three balls.

$5.00

Classic Platters

Golden baked chicken quarter, stewed and served with rice, plantain and sautéed mixed vegetables.

$20.00