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Fork in Nigeria

Goat Meat Stew

Tender goat simmered in a deep tomato and scotch bonnet stew.

$18.00 Heat: Hot Hot Gluten free Dairy free
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About this dish

Bone-in goat meat, boiled with spices until tender and then simmered in a thick, deep-red stew of tomatoes, peppers and scotch bonnet. Rich, spicy and perfect with white rice or boiled yam.

Served with choice of rice

Goat Meat Stew, Nigerian dish from Fork in Nigeria

Goes well with

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Where to get Goat Meat Stew

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