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Fork in Nigeria

Goat Shank

Slow-roasted goat shank, marinated overnight and roasted until it falls off the bone.

$24.00 Heat: Hot Hot Gluten free Dairy free

About this dish

A whole goat shank, marinated overnight in ginger, garlic, thyme and our house pepper blend, then roasted low and slow until the meat pulls cleanly from the bone. Finished with fresh herbs and served with your choice of rice.

Served with choice of rice

Goat Shank, Nigerian dish from Fork in Nigeria

Goes well with

Fufu & Egusi, Nigerian dish from Fork in Nigeria

Soups & Swallow

Fufu & Egusi

Ground melon seed soup with spinach and assorted meat, served with a smooth wrap of fufu.

$19.00 Heat: Hot
Jollof Rice & Chicken, Nigerian dish from Fork in Nigeria

Rice Plates

Jollof Rice & Chicken

Smoky party jollof cooked down in tomato and pepper, with grilled chicken and sweet plantain.

$16.00 Heat: Mild
Puff Puff, Nigerian dish from Fork in Nigeria

Small Chops & Sides

Puff Puff

Golden, pillowy fried dough, lightly sweet and dangerously snackable.

$6.00
Suya, Nigerian dish from Fork in Nigeria

Grills & Meats

Suya

Thin-sliced beef rubbed in yaji spice, flame-grilled and finished with red onion.

$15.00 Heat: Fire
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